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Including *PointsPlus & Points
Soups & Stews
Asparagus (Cream Of) (540 cal/39g fat/42g carbs/9g protein/15g saturated fat) 15.5 (14.5)
Bean & Ham (450 cal/6g fat/69g carbs/27g protein/3g saturated fat) 12.5 (9.5)
Beef Stew (600 cal/24g fat/45g carbs/36g protein/12g saturated fat) 17 (14)
Beer & Cheese (720 cal/51g fat/45g carbs/24g protein/24g saturated fat) 20.5 (19)
Black Bean (450 cal/4.5g fat/81g carbs/24g protein/3g saturated fat) 12.5 (9.5)
Broccoli & Cheese (450 cal/24g fat/30g carbs/9g protein/6g saturated fat) 13.5 (11)
Chili (Beef) (390 cal/15g fat/29g carbs/26g protein/5g saturated fat) 11 (9.5)
Chicken Dumpling (420 cal/9g fat/60g carbs/21g protein/4.5g saturated fat) 11.5 (9.5)
Chicken Gumbo (210 cal/1.5g fat/36g carbs/9g protein) 6 (4.5)
Chicken Noodle (240 cal/1.5g fat/33g carbs/15g protein/3g saturated fat) 7 (5)
Chicken & Wild Rice (360 cal/9g fat/33g carbs/15g protein/6g saturated fat) 11 (8)
Clam Chowder (270 cal/6g fat/45g carbs/9g protein/3g saturated fat) 7.5 (6)
Corn Chowder (330 cal/10.5g fat/57g carbs/9g protein/4.5g saturated fat) 10 (7.5)
Green Chile Chowder (450 cal/15g fat/48g carbs/6g protein/6g saturated fat) 14 (10.5)
Hearty Vegetable (180 cal/1.5g fat/39g carbs/) 5.5 (4)
Lobster Bisque (300 cal/13.5g fat/36g carbs/6g protein/9g saturated fat) 8.5 (7.5)
Mediterranean Veg. (270 cal/6g fat/45g carbs/6g protein/1.5g saturated fat) 7.5 (6)
Mexican Tortilla (380 cal/9g fat/54g carbs/9g protein/3g saturated fat) 11 (8.5)
Minestrone (240 cal/1.5g fat/48g carbs/12g protein/1.5g saturated fat) 7 (5)
Mushroom (Cream Of) (630 cal/45g fat/45g carbs/9g protein/18g saturated fat) 18 (16.5)
Pasta Fagioli (420 cal/9g fat/57g carbs/21g protein/3g saturated fat) 12 (9.5)
Potato & Bacon (Cream Of) (600 cal/33g fat/63g carbs/12g protein/12g saturated fat) 17 (15)
Potato & Leek (Cream Of) (420 cal/24g fat/54g carbs/6g protein/4.5g saturated fat) 13 (10.5)
Split Pea W/Ham (480 cal/13.5g fat/66g carbs/27g protein/3g saturated fat) 13.5 (11)
Tomato Basil Bisque (300 cal/13.5g fat/42g carbs/6g protein/9g saturated fat) 9 (7.5)
Tomato Florentine (360 cal/3g fat/51g carbs/12g protein/1.5g saturated fat) 11 (7.5)
Vegetable (180 cal/1.5g fat/39g carbs/) 5.5 (4)
Wedding Soup (300 cal/6g fat/51g carbs/12g protein/3g saturated fat) 8.5 (6.5)
Soupbox
* Whenever possible, I calculate ALL my Points on my website with my
Offline Points Calculator in the Half Points Mode,
which rounds UP to the nearest Half Point.
This keeps my site consistent.
All point values in black bold are the new PointsPlus values,
while all point values in red bold are the old Point values .
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