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Panchero's Mexican Grill

Including *PointsPlus & Points

General
Beans, Black 3.8 oz (141 cal/5g fiber/27g carbs/8g protein/258mg sodium) 3.5 (2.5)
Beans, Pinto 3.8 oz (152 cal/7g fiber/27g carbs/11g protein/255mg sodium) 3.5 (2.5)
Cheese (amt used in Burrito, Fajitas, Salad) (77 cal/6g fat/5g protein/126mg sodium) 2.5 (2.5)
Cheese Quesadilla (330 cal/27g fat/21g protein/540mg sodium) 9 (9)
Cheese (amt used in Taco) (39 cal/3g fat/3g protein/63mg sodium) 1.5 (1.5)
Chicken (amt used in Burrito or Fajitas) (121 cal/4g fat/3g carbs/18g protein/58mg sodium) 3.5 (3)
Chicken (amt used in Taco, Ques or Salad) (61 cal/2g fat/2g carbs/9g protein/29mg sodium) 2 (1.5)
Chips 4 oz (560 cal/32g fat/72g carbs/8g protein/640mg sodium) 17 (14)
Guacamole 2 oz (78 cal/7g fat/1g fiber/4g carbs/1g protein/61mg sodium) 2.5 (2)
Lettuce (11 cal/1g fiber/2g carbs/1g protein/8mg sodium) 0.5 (0.5)
Pico de Gallo 1.5 oz (12 cal/1g fiber/3g carbs//31mg sodium) 0.5 (0.5)
Pork (amt used in Burrito or Fajitas) (169 cal/12g fat/15g protein/58mg sodium/4g saturated fat) 4.5 (4.5)
Pork (amt used in Taco, Ques or Salad) (85 cal/6g fat/8g protein/29mg sodium/2g saturated fat) 2.5 (2.5)
Queso Sauce 2 oz (175 cal/14g fat/3g carbs/9g protein/739mg sodium/6g saturated fat) 5 (5)
Queso Sauce (Chips & Queso) 5 oz (430 cal/34g fat/6g carbs/23g protein/1838mg sodium/15g saturated fat) 12 (11.5)
Rice, Cilantro Lime 4 oz (196 cal/5g fat/1g fiber/35g carbs/3g protein/165mg sodium) 5.5 (4.5)
Salsa, Ancho 1.5 oz (2 cal//13mg sodium) 0.5 (0.5)
Salsa, Tomatillo 1.5 oz (21 cal/1g fat/4g carbs/2g protein/61mg sodium) 1 (1)
Sour Cream (113 cal/9g fat/4g carbs/2g protein/57mg sodium) 3.5 (3.5)
Steak (amt used in Burrito or Fajitas) 3.5 oz (179 cal/7g fat/26g protein/96mg sodium/2g saturated fat) 5 (4.5)
Steak (amt used in Taco, Ques or Salad) 1.75 oz (90 cal/4g fat/13g protein/48mg sodium/1g saturated fat) 2.5 (2.5)
Tortilla, Large 1 each (315 cal/9g fat/2g fiber/50g carbs/7g protein/32mg sodium/1g saturated fat) 8.5 (7)
Tortilla, Small 1 each (67 cal/2g fat/11g carbs/1g protein/7mg sodium) 2 (2)
Veggies (amt used in Burrito) (23 cal/1g fiber/5g carbs/1g protein/93mg sodium) 1 (0.5)
Veggies (amt used in Taco, Ques, Fajitas or Salad) (12 cal/0.5g fiber/3g carbs/0.5g protein/47mg sodium) 0.5 (0.5)
Pancheros chicken burrito bowl (no cheese) (549 cal/16g fat/9g fiber/69g carbs/33g protein/552mg sodium) 14 (12)
Pancheros Chicken Burrito (900 cal/24g fat/20g fiber/122g carbs/48g protein/2150mg sodium/6g saturated fat) 22.5 (19.5)
Pancheros Steak Burrito (810 cal/31g fat/14g fiber/80g carbs/52g protein/1370mg sodium/14g saturated fat) 20.5 (18)




Panchero's Mexican Grill


* Whenever possible, I calculate ALL my Points on my website with my
Offline Points Calculator in the Half Points Mode,
which rounds UP to the nearest Half Point.
This keeps my site consistent.
All point values in black bold are the new PointsPlus values,
while all point values in red bold are the old Point values .

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