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Including *PointsPlus & Points
MENU ITEMS
Chicken And Rice Seasoning (200 cal/8g fat/2g fiber/26g carbs/3g protein/3850mg sodium/8g saturated fat) 5.5 (4.5)
Coconut Ginger Noodles (280 cal/7g fat/1g fiber/53g carbs/5g protein/680mg sodium/7g saturated fat) 8 (6)
Coconut Ginger Rice (190 cal/2g fat/2g fiber/42g carbs/5g protein/430mg sodium/2g saturated fat) 5.5 (4)
Coconut Ginger Soup Base (15 cal/2g carbs//620mg sodium) 1 (0.5)
Coconut Milk (120 cal/11g fat/2g carbs/1g protein/25mg sodium/10g saturated fat) 4 (3.5)
Fish Sauce (15 cal/1g carbs/2g protein/1730mg sodium) 0.5 (0.5)
Garlic Basil Coconut Rice (180 cal/2g fat/1g fiber/37g carbs/3g protein/380mg sodium/2g saturated fat) 5 (4)
Garlic Chili Pepper Sauce (10 cal/2g carbs/2g protein/230mg sodium) 0.5 (0.5)
Green Curry Paste (15 cal/1g fat/2g carbs//200mg sodium) 0.5 (0.5)
Jasmine Rice (160 cal/36g carbs/3g protein) 4.5 (3.5)
Lite Coconut Milk (50 cal/5g fat/2g carbs/1g protein/15mg sodium/4g saturated fat) 2 (1.5)
Masala Rice And Lentils (270 cal/6g fat/3g fiber/47g carbs/5g protein/680mg sodium/3g saturated fat) 7.5 (5.5)
Pad Thai For Two (345 cal/1g fat/4g fiber/89g carbs/5g protein/395mg sodium) 10.5 (6.5)
Pad Thai Noodles (240 cal/2g fat/2g fiber/48g carbs/5g protein/740mg sodium/1g saturated fat) 6.5 (5)
Pad Thai Sauce (70 cal/2g fat/13g carbs//540mg sodium) 2 (2)
Panang Curry Paste (10 cal/2g carbs//190mg sodium) 0.5 (0.5)
Peanut Noodles (330 cal/10g fat/1g fiber/53g carbs/7g protein/490mg sodium/5g saturated fat) 9 (7.5)
Peanut Salad Dressing Mix (40 cal/1g fat/1g fiber/36g carbs/4g protein/400mg sodium/1g saturated fat) 4.5 (1)
Peanut Satay Sauce (80 cal/5g fat/1g fiber/9g carbs/1g protein/180mg sodium/4g saturated fat) 2.5 (2)
Peanut Sauce Mix (45 cal/2g fat/1g fiber/7g carbs/1g protein/190mg sodium/1g saturated fat) 1.5 (1)
Red Curry Noodles (280 cal/8g fat/2g fiber/51g carbs/4g protein/820mg sodium/4g saturated fat) 8 (6)
Red Curry Paste (10 cal/1g fat/1g carbs//340mg sodium) 0.5 (0.5)
Rice Noodles Original (200 cal/2g fiber/46g carbs/3g protein/20mg sodium) 5.5 (4)
Rice Noodles Thin (200 cal/2g fiber/46g carbs/3g protein/20mg sodium) 5.5 (4)
Rice Noodles Vermicelli (200 cal/2g fiber/46g carbs/3g protein) 5.5 (4)
Rice Noodles Wide (200 cal/2g fiber/46g carbs/3g protein/20mg sodium) 5.5 (4)
Spiced Rice With Raisins (340 cal/13g fat/3g fiber/52g carbs/4g protein/790mg sodium/5g saturated fat) 9.5 (7.5)
Spicy Peanut Bake (45 cal/2g fat/1g fiber/7g carbs/1g protein/190mg sodium/1g saturated fat) 1.5 (1)
Sweet And Sour Rice (270 cal/2g fat/3g fiber/60g carbs/2g protein/470mg sodium/1g saturated fat) 7.5 (5)
Sweet Red Chili Sauce (10 cal/2g carbs//40mg sodium) 0.5 (0.5)
Szechuan Noodles (250 cal/5g fat/2g fiber/44g carbs/5g protein/750mg sodium/1g saturated fat) 7 (5.5)
Yellow Curry Noodles (340 cal/8g fat/1g fiber/61g carbs/6g protein/680mg sodium/7g saturated fat) 9.5 (7.5)
Yellow Curry Paste (10 cal/1g fat/2g fiber/1g carbs//135mg sodium) 0.5 (0.5)
Yellow Curry Rice (180 cal/2g fat/1g fiber/39g carbs/3g protein/480mg sodium/2g saturated fat) 5 (4)
A Taste of Thai
* Whenever possible, I calculate ALL my Points on my website with my
Offline Points Calculator in the Half Points Mode,
which rounds UP to the nearest Half Point.
This keeps my site consistent.
All point values in black bold are the new PointsPlus values,
while all point values in red bold are the old Point values .
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