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Quick 10 Menus Using "W.W.'s Smart Ones" Here
are 10 days worth of menus (using Weight Watcher's "Smart Ones"
Food) - Day 1 BREAKFAST 1 Small Cinnamon-Raisin Bagel,
Toasted, with 1 tsp reduced-calorie margarine plus 1/4
tsp cinnamon (4) LUNCH Cranberry-Chicken Salad, (Combine
1 tbsp each of dried cranberries, chopped celery, light mayonnaise, and plain
fat-free yogurt with 2 oz drained, canned chunk white chicken in water;
spoon onto a bed of mixed greens.) (4) DINNER "Smart Ones" Santa
Fe Rice & Beans, (5) SNACK "Smart Ones" Cookie Dough Sundae, (4) TOTAL POINTS FOR DAY - 24 Day 2 BREAKFAST Strawberry Yogurt Smoothie,
(Combine 1 cup strawberries, 1/2 cup skim milk & 8 oz vanilla fat-free
aspartame-sweetened yogurt in a blender; process until smooth.) (4) LUNCH "Smart Ones" Chicken
Chow Mein, (4) DINNER Cheese Pizza, 1/8th
of a 12-inch pie (4) SNACK Skim Milk, 1/2 cup
(1) TOTAL POINTS FOR DAY - 23 Day 3 BREAKFAST Bran Flakes, 1
cup (1) LUNCH Turkey & Havarti Sandwich,
(Spread 1 tsp Dijon mustard over 2 high-fiber slices of bread; place
2 oz thinly sliced cooked turkey breast, 3/4 oz shredded Havarti cheese, 2
tomato slices, and 2 lettuce leaves on 1 bread slice. Top with remaining bread
slice.) (6) DINNER "Smart Ones" Fettucini
Alfredo, (5) SNACK One Orange or Orange Sections, 1 cup (1) TOTAL POINTS FOR DAY - 24 Day 4 BREAKFAST Toasted Waffle, (One
4-inch frozen waffle, with 1 tbsp maple syrup & 1 tsp dried cranberries.)
(5) LUNCH "Smart Ones" Lasagna
Florentine, (5) DINNER Broiled Fish with Fennel Dill
Relish, (Heat 1 tsp olive oil in a nonstick skillet over medium-high
heat. Add 1/3 cup chopped onion, 3 tbsp chopped fennel & 1/8 tsp salt;
sauté 5 minutes. Stir in 2 tsp chopped fresh dill. Serve over 4 oz. broiled
fish.) (4) SNACK 8 oz Aspartame-Flavored Yogurt (2) TOTAL POINTS FOR DAY - 23 Day 5 BREAKFAST Bran Flakes, 1
cup (1) LUNCH Broccoli-Rice Toss, (Combine
1 cup steamed small broccoli florets, 3/4 cup cooked brown rice, 1 tbsp each
of lemon juice & chopped walnuts, and 2 oz julienne-cut turkey breast;
toss well.) (6) "Smart Ones" Honey
Mustard Chicken, (4) SNACK "Smart Ones" Cookie Dough Sundae, (4) TOTAL POINTS FOR DAY - 25 Day 6 BREAKFAST Cranberry Oatmeal,
(Combine 1 cup cooked oatmeal, 2 tbsp each of dried cranberries & skim
milk, 2 tsp brown sugar & dash of cinnamon; stir well.) (4) LUNCH "Smart Ones" Fiesta
Chicken, (3) DINNER Zucchini Pasta With Havarti,
(Sauté 1 cup sliced zucchini & 1 minced garlic clove in a nonstick
skillet over medium heat 3 minutes; stir in 1 tbsp each of lemon juice &
chopped walnuts, and a dash salt & pepper. Toss with 1 cup cooked penne
pasta & 3 tbsp shredded Havarti Cheese.) (7) SNACK 8 oz Aspartame-Flavored Yogurt, with 1 cup berries (3) TOTAL POINTS FOR DAY - 25 Day 7 BREAKFAST Fruit Bagel , (Spread
2 tbsp fat-free strawberry cream cheese over 1/2 small bagel; top with 1/2
apple, sliced.) (3) LUNCH Tuna-Spinach Roll-Up,
(Combine 4 oz drained canned tuna with 2 tbsp each of finely chopped carrots
and fennel, 1 tbsp each of celery, diced pimiento, light mayonnaise, and plain
fat-free yogurt; and 2 tsp chopped fresh dill. Spread over an 8-inch fat-free
tortilla. Top with 1/2 cup torn fresh spinach and 1/4 cup sliced cucumber;
roll up.) (7) DINNER "Smart Ones" Creamy
Rigatoni With Broccoli & Chicken, (4) SNACK "Smart Ones" Chocolate Eclair, (3) TOTAL POINTS FOR DAY - 24 Day 8 BREAKFAST Bran Flakes, 1
cup (1) LUNCH "Smart Ones" Spicy
Szechwan-Style Vegetables & Chicken, (4) DINNER Baked Orange Roughy,
(Drizzle 1 tsp each of olive oil and lemon juice over a 4 oz orange roughy
fillet. Sprinkle with 1/2 tsp seafood seasoning blend. Bake at 350 for 20
minutes or until fish flakes easily when tested with a fork.) (3) "Smart Ones" Cookie
Dough Sundae, (4) Day 9 BREAKFAST 1 Egg, hard boiled
(2) LUNCH Twice-Baked Potato, (Cut
a 1/4 inch slice off the top of a large baked potato; scoop out pulp leaving
a 1/4 inch thick shell. Combine potato pulp, 1/3 cup chopped cooked broccoli
florets, 1 tbsp shredded sharp cheddar cheese, 1 tbsp each of chopped green
onions, fat-free ranch dressing, plain fat-free yogurt, and a dash each of
salt & pepper. Stuff potato shell with mixture; bake at 350 for 15 minutes
or until thoroughly heated.) (6) "Smart Ones" Lemon
Herb Chicken Piccata, (4) SNACK "Smart Ones" Strawberry Parfait Royale Cheesecake, (4) TOTAL POINTS FOR DAY - 26 Day 10 BREAKFAST Egg & Sausage Scramble,
(Combine 1 large egg white and 1 tbsp skim milk in a bowl; stir. Place
a nonstick skillet coated with cooking spray over medium-high heat until hot.
Add 1 oz chopped turkey kielbasa; sauté 2 minutes. Add egg mixture & cook
until set, stirring occasionally.) (3) LUNCH "Smart Ones" Ravioli
Florentine, (4) Grilled Filet Mignon,
3 oz (4) SNACK "Smart Ones" Chocolate
Eclair, (3) TOTAL POINTS FOR DAY - 25
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