Baked Sweet Potato Sticks

Makes 4 servings

Ingredients

2 tablespoons thawed frozen orange juice concentrate
1 teaspoon onion powder
1/2 teaspoon salt
1/8 teaspoon ground red pepper
1 pound sweet potatoes, pared and cut into 1/2" sticks

Preheat oven to 450 F. Line baking sheet with foil; spray with nonstick cooking
spray. In medium bowl, combine orange juice concentrate, onion powder, salt and
red pepper. Add potato sticks; turn to coat. Arrange potatoes in a single layer
on prepared baking sheet. Bake 10 minutes; turn carefully.
Bake 10 minutes longer, until tender.

SERVING SIZE:  ¼ of Potato Sticks

POINTS: 2

SELECTIONS:  1/4 Fruit, 1 Bread

PER SERVING:  104 Calories, 1 g Total Fat, 0 g Saturated Fat,
0 mg Cholesterol, 285 mg Sodium, 24 g Total Carbohydrate,
3 g Dietary Fiber, 20 g Protein, 25 mg Calcium