Banana Pudding Pie

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Makes 8 servings

Ingredients

2 (6 oz) bananas
1 (1 oz) pkg vanilla fat free instant pudding
1 3/4 cup skim milk
1 Keebler Reduced-Fat Graham Cracker Crust
1 (8 oz) container fat-free Cool Whip

Slice one banana onto Graham Cracker Crust. Beat pudding mix and milk together
until thoroughly mixed. Pour over sliced banana. Slice remaining banana on top of
pudding. Refrigerate until firm. Slice pie into 1/8th sections and serve with Cool Whip.

SERVING SIZE: 1/8th slice

POINTS: 3.2